Bases, flavourings, stabilizers, fruit and chocolate preparations, and the other raw materials that go into every batch of gelato and ice cream.
Salpa & Cherubini develops food products for the confectionery and wider food industries, with a ...
Cergold supplies professional ingredients for bakery, pastry and gelato production in Portugal. I...
Fargal distributes food ingredients and prepared desserts for professional customers across the A...
HoReCa Portugal supplies ingredients, consumables and professional equipment for gelaterias, bake...
Sulcones supplies ingredients, decorations, cones, cups, packaging and hygiene products for gelat...
Suvita supplies ingredients, toppings and professional equipment for artisanal gelato, soft serve...
Almar Drink & Food develops professional preparations and ingredients for bars, cafés, restaurant...
Maison Dolci imports and distributes specialist food brands for gelaterias, pastry shops, chocola...
HUG Food Service supplies professional foodservice with pastry, dessert and snack solutions backe...
TAZFOOD creates customized food amenities and gourmet specialties for luxury hospitality, with pr...
OrobicaMix develops and produces powdered semi-finished preparations for professional foodservice...
Nuova Cipam selects, imports and distributes raw coffee, cocoa, sugar and other specialty ingredi...
Metroz Essences creates flavourings in Italy for food manufacturers and producers of semi-finishe...
Le Nocciole di Cascina Palazzo grows, processes and supplies Piedmont IGP hazelnuts from Alta Lan...
Ice & Co produces semi-finished ingredients and bases for professional gelaterias, drawing on two...
Granulati Italia produces semi-finished ingredients for professional foodservice, with a broad po...
Gialousis develops chocolate and beverage ingredients for professional foodservice customers from...
Siculabriosce produces Sicilian brioscia and complementary bakery specialities for gelaterias, ba...
Surivan develops professional ingredients and preparations for heladerías, pastry businesses and ...
Sciara develops pistachio and nut-based ingredients from Bronte, Sicily, using carefully selected...
Cioccolato Nacrè produces chocolate and semi-finished ingredients for pastry chefs, bakers and ge...
Modecor develops decorations, colours and finishing solutions for professional pastry chefs, cake...
Geladis develops ingredients and professional support for gelaterias, pastry shops and dessert bu...
Fruteiro do Brasil supplies frozen tropical fruit pulp made from carefully selected Brazilian fru...
Frascheri supplies milk and cream ingredients for professional pastry and gelato makers. Its rang...
Disaronno Ingredients develops semi-finished products and professional supplies for artisan gelat...
Desing develops fruit ingredients and taste solutions for the ice cream, bakery, confectionery, d...
Colac develops ingredients for artisan gelato makers, industrial food producers and pastry profes...
Aromitalia develops semi-finished ingredients for artisan gelato and pastry professionals. Its ge...
Lust auf Eis is a German wholesaler serving ice cream parlours, dessert businesses and food profe...
Creme Eis develops professional ingredients, recipes and practical systems for ice cream makers a...
Aromitalia Ibérica supplies professional ingredients for artisan gelato and pastry production. It...
Sosa Ingredients develops premium ingredients for professional pastry, gelato and gastronomy. Its...
Sergel develops and supplies products for professional gelato makers, with a focus on recipes tha...
Revala manufactures powdered mixes for soft serve, scoop and rolled ice cream, vegan and lactose-...
FalaFala supplies fruit-shaped 3D sorbets and ice cream products for commercial dessert businesse...
Pernigotti Maestri Gelatieri Italiani develops semi-finished ingredients for professional gelato ...
Natuzon produces frozen açaí products for consumers and professional food-service customers. Its ...
Mastro Pistacchio processes pistachios, almonds and hazelnuts into ingredients for pastry profess...
Lippolis develops bases, preparations and specialty ingredients for artisan gelato makers and pas...
Linea Gel Italiana develops ingredients and semi-finished products for professional ice cream mak...
Brontedolci makes pistachio-based preparations that fit professional gelato and dessert applicati...
Amandula produces almond paste, nut-based spreads, almond drinks and semi-finished ingredients fo...
Centrale del Latte di Brescia has supplied fresh dairy products from Brescia since 1931. Its rang...
Gustibus Alimentari produces Sicilian sauces, tomato passata, ready-made ragù, vegetable preserve...
Bio Italy Nature selects and processes organic nuts and nut-based ingredients from Sicily. Based ...
Alba is an Italian food producer making jams, fruit preparations and professional foodservice pro...
Evergreen is a family business in Bronte, Sicily, that grows and processes the Bronte PDO green p...
Benvenuto is a family-run nut processor in Cortemilia, in the Langhe hills about 30 km from Alba,...
NoccioleNatura is a family farm in Castino, in the Langhe hills of Piedmont, that grows Tonda Gen...
Antonino Caudullo is a family business in Bronte, Sicily, that has processed and traded nuts sinc...
Eurovanille is a French vanilla specialist founded in 1990 by Laurent Bourgois and joined by Mari...
Floreal is an Italian maker of edible decorations for the confectionery trade, founded in Milan i...
Dulcistar is a Milan family business that has made semi-finished products for pastry shops, gelat...
IPSA has supplied professional ingredients to pastry, gelato and bakery businesses since 1978 fro...
Gioice is a family business led by the Giori family that produces semi-finished ingredients for g...
Cuore di Langa grows Tonda Gentile Trilobata hazelnuts on its own orchards around Marsaglia, in t...
Città del Gelato supplies ingredients for traditional Italian gelato from Noci, near Bari in Pugl...
Elenka has made semi-finished products for gelato makers and pastry chefs since 1959, with headqu...
De'gustolab is the gelato and beverage brand of WFR Distribuzione Italia, based in Forlì since th...
Royal VBF (Van der Pol) is a Dutch specialist in butter and milk-fat products with more than 150 ...
Vanille Lavany, operated by SAS Laline Saveurs, supplies Madagascar Bourbon vanilla direct from p...
Sepal develops and produces ingredients and formulations for artisan gelato. The company is based...
Orsa Drinks (ODK) produces fruit purées, cocktail syrups and drink mixes for bartenders and gelat...
Orma produces biscuits, sweets and semi-finished pastry goods at its plant in Contrada Serrauccel...
Nutman Group produces ingredients and decorations for gelaterie and pastry shops from Canelli, in...
Nocciole d'Elite is a family hazelnut farm in Cravanzana, in the Alta Langa near Alba, Piedmont. ...
Nama Mandorle (Na.Ma) grows and processes almonds and other nuts for gelaterie, pastry labs and s...
Menz & Gasser produces jams, marmalades and fruit preparations for retail, HoReCa, pastry and foo...
Martini Professional is the food-service brand of Unigrà, supplying ingredients for gelato, pastr...
Cioccolato Maglio is a Salento chocolate maker founded in Maglie in 1875 and still run by the sam...
La Fruitière du Val Evel is a family fruit company in Brittany founded in 1962. The Guillemin fam...
Kataifi Factory EU produces kataifi, the shredded phyllo pastry, for gelato, pastry and confectio...
Ilanga Nature sources wild honeys, fine vanillas, rare spices and artisan jams from Madagascar, w...
Giuso Guido produces ingredients for artisan gelato and pastry. Founded in 1919 as a small worksh...
Distillerie Ruffini produces bagne (soaking spirits), flavourings, colourings and liqueurs for pa...
Fructital produces ingredients for gelaterie, pastry labs and soft-serve operators. The company i...
Morello Austera is an agricultural company in Cantiano, in the Marche region of Italy, that has p...
Caruso Frutta Secca supplies dried fruit, 100% nut pastes and granella to gelaterie, pastry labs ...
Caporaso produces dried fruit and nut derivatives for gelaterie, pastry labs and trade buyers. Ac...
Frotz produces frozen fruit purées and IQF (individually quick-frozen) fruit for gelato makers an...
Fruit Service, run by the Marullo family, produces and distributes Bronte pistachio DOP and other...
Louis François supplies pectins, technical sugars, acids, starches and specialty ingredients to p...
Forma Trading supplies cocoa powders, shelled nuts, dairy ingredients, coffee and premixes to foo...
Destefanis & Novero selects and processes Piedmont hazelnuts from Langhe, Roero and Monferrato fo...
ChocConcept Belgium supplies chocolate decorations, inclusions and colour-stable sugar confection...
Andros Chef is the foodservice fruit brand of Andros, supplying purées, confits, zest confits and...
Pida was founded in 1971 near Padua. It specialises in fondant sugar and related products for the...
Dreidoppel develops and produces flavours and ingredients for bakeries, confectioneries, artisan ...
Toschi was founded in 1945 near Vignola, in the province of Modena, when brothers Giancarlo and L...
Ice Wer supplies decorations and creative products for gelato shops, pastry shops, cafés and Ho.R...
Geldue has produced ingredients for artisan and industrial gelato since 1984 at Casalecchio di Re...
Idea Gelato is a family company in Quinto di Treviso, in the Veneto region, that has made semi-fi...
Babbi is a family company that has made ingredients and wafers for gelato makers since 1952, when...
Unigel produces compound ingredients for artisan gelato, pastry and the food industry at Ciserano...
Ultragel produces semi-finished products for gelato and pastry shops in Palermo, Sicily, where it...
Leagel makes semi-finished products for artisan gelato at its plant in Chiesanuova, Republic of S...
Tecnoblend is a family-owned producer of semi-finished products and raw materials for gelato, bas...
Albert is a family-run producer of semi-finished ingredients for gelato shops, pastry shops and H...
Stramondo Professional is the trade range of Stramondo, a Sicilian producer of ingredients and se...
Comprital S.p.A. is an Italian manufacturer of semi-finished products and ingredients for gelato ...
Prodotti Rubicone is an Italian manufacturer of professional ingredients for gelato, soft serve, ...
MarcaGel is an Italian company in Volpago del Montello producing semi-finished products for artis...
MEC3 has been developing and producing ingredients and semi-finished products for artisan gelato ...
Fabbri 1905 is a fifth-generation Italian family company founded in 1905, when Gennaro Fabbri too...
PreGel was founded in 1967 by Lucio Rabboni, who left a university teaching career to develop new...