GeladisGelato bases, pastes and toppings for professionals
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Geladis develops ingredients and professional support for gelaterias, pastry shops and dessert businesses. Its range includes powdered gelato bases, classic flavour pastes, fruit pastes, toppings, mirror glazes, candied products, colours and chocolate lines. The Italian producer combines carefully selected raw materials with technical assistance, training and recipe inspiration, helping customers deliver consistent gelato and pastry creations. Geladis also operates a training school and supports entrepreneurs interested in opening a gelateria, bringing product expertise and operational guidance together. Its broad portfolio serves both traditional recipes and contemporary professional dessert concepts.
Via Germania, zona (PIP), 76017 San Ferdinando di Puglia, Italy
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