4GelTurbo-emulsifiers and batch freezers for gelato parlours and pastry labs
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4Gel manufactures professional machines for gelato parlours, patisseries and food kitchens, focusing on turbo-emulsifiers and batch freezers. The compact Evomix 10 emulsifier handles 2 to 12 litres of mix per cycle, and the larger Turbomix EVO 20, offered with touchscreen or push-button controls, works up to 20 litres; both break mix particles down to about 2 microns. The flagship EMT70 batch freezer starts delivering gelato roughly 50 seconds after the mix goes in and is ready for Industry 4.0 connectivity. Based in San Vendemiano near Treviso, 4Gel builds on its team's 30-plus years in gelato and pastry, provides spare parts and technical support, and sells through a network of selected agents.
Via Friuli, 29, 31020 San Vendemiano, Italy
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