BussyItalian wafer specialist for gelato shops, pastry and home since 1967
Bussy designs and bakes wafer products for gelato shops, pastry kitchens and retail. Luigi Vandone founded the company in Milan in 1967 by taking over a small decoration-wafer workshop. It is still family-run and now exports worldwide from Passirana di Rho near Milan. The range covers cannoli shells, cups, baskets, sticks, fan wafers and chocolate-coated wafers made for professional use. Clean-label recipes and Made-in-Italy production sit at the centre of the offer. Recipe books and a private technical area help gelato makers build plated desserts and cone programmes around the wafers.
Standard office hours, not confirmed by the company.
Via Sirtori, 50, 20017 Passirana di Rho, Italy
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